Cooking Steps

[electric rice cooker cuisine] fried preserved meat with yam

[electric rice cooker cuisine] fried preserved meat with yam
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
[electric rice cooker cuisine] fried preserved meat with yam
Step 1 . Heat up the rice cooker, put in the cured meat, and squeeze out the oil.
[electric rice cooker cuisine] fried preserved meat with yam
Step 2 . Fry the cured meat until it turns yellow, add Douban sauce, stir fry evenly, pour in carrot slices, stir fry for 2 minutes.
[electric rice cooker cuisine] fried preserved meat with yam
Step 3 . Stir fry the sliced yam evenly, add salt and other seasonings, and simmer in water for a while.
[electric rice cooker cuisine] fried preserved meat with yam
Step 4 . Add garlic sprouts, stir fry evenly, and remove from the pot!
[electric rice cooker cuisine] fried preserved meat with yam
Step 5 . be accomplished!
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